The Pork Meat Global Market To Reach $258.39 Billion by 2026

The Pork Meat Global Market To Reach $258.39 Billion by 2026

The global demand for pork is increasing exponentially. The market is expected to reach $258.39 billion in 2026 at a compound annual growth rate (CAGR) of 1.6%. 

The driving force behind the growth of the pork meat market

The flourishing food and beverage industry is expected to push the growth of the pork meat market over the next four years and beyond. The sector encompasses all businesses involved in processing, packaging, and distributing raw food materials, including fresh and packaged foods. 

Pork is a source of high-quality protein, a vital macronutrient for your health. Did you know that protein has many roles in your body? It helps 

  • Repair and build your body’s tissues.
  • To allow metabolic reactions to take place and coordinates bodily functions.
  • Provide your body with a structural framework.
  • Maintain proper pH and fluid balance.

From a medical perspective, the proteins you find in pork meat are broken down into hundreds or thousands of smaller units called amino acids once consumed. They are known as the ‘building blocks of life’, providing you with energy and essential nutrients. Did you know that twenty different amino acids can be combined to make a protein?

We are artisan butchers, providing high-quality processed meat to our retail, corporate, hospitality, and wholesale partners locally and internationally. We always supply optimum quality meat products at competitive online prices. 

Clearly, the pork market should remain lucrative, and we endeavour to continue to supply our products globally. 

Our products include

  • Bacon
  • Ribs
  • Hocks and shanks
  • Sausages 
  • Footlong sausages
  • Breakfast sausages
  • Assorted hams
  • Assorted loaves 
  • Smoked pork

Our quality assurance procedures

At Van Wyngaardt, we do all of this! All of our products are:

  • SABS approved. The SABS Certification Mark is a third-party guarantee of a product’s quality, safety, and reliability, assuring consumers that the product conforms to specifications based on ISO / IEC 17065.
  • Export (ZA44), FSA accredited, and HACCP approved.
  • Locally sourced.
  • Packaged professionally to ensure shelf-life and freshness.

We also adhere to all the quality assurance processes required by the South African National Accreditation System (SANAS).

How to order our products

Our online product enquiry platform has been specifically designed to provide you with a professional, efficient ordering experience. Please fill in the web form with your details, relevant industry (wholesale, retail or private) and the specifications of your order. Once this is sent to us, our knowledgeable sales representatives will process your order and ensure it is delivered to its destination (local and international) within the timeframe specified on the delivery policy.

Van Wyngaardt’s delivery policy

Our delivery policy requires a minimum order amount depending on the region. You may order from Monday to Thursday. Should you place an order before 12:00, we assure you of next-day delivery. If you order after 12:00, the order will be delivered to you the following working day. This is only valid for Gauteng stores. Outer Gauteng stores delivery period may vary. At Van Wyngaardt, we pride ourselves on always providing exceedingly good meats.

Should you have any queries or require more information, don’t hesitate to get in touch with us, and one of our sales representatives will gladly assist you. 

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