The benefits of POS systems for restaurants

The secrets behind running a successful restaurant are precision, efficiency and clear communication between servers and the kitchen during service and taking inventory of produce such as pork meat products once service has finished. If you are still doing all these tasks manually, you’re wasting precious time and money. Owners need to invest in an advanced point of sale system (POS) specifically designed for the restaurant industry.

Your POS system is a vital piece of technology for any restaurant because it acts as the centre of your operation. In a nutshell, your POS system handles end-to-end workflow and sales transactions to ensure operating your business is easier and much more efficient.

One of the main mistakes owners make is buying a POS system designed for the retail industry. A restaurant POS is built and specially designed to help run the business efficiently, making staff’s job significantly easier which allows them to provide a better customer experience, leading to more sales.

The benefits of a restaurant-specific POS system

It’s designed to help with numerous tasks in addition to day-to-day operations. This includes:

Menu Organisation
Develop, manage, and customise menus to keep your meals exciting and appealing Introduce innovative dishes with pork sourced from a local meat supplier.

Staff Management
Manage employees with multiple wage rates and job titles, including break tracking, clock-in/clock-out functions, and custom user permissions.

Inventory Management
Monitor your inventory counts with real-time ingredient tracking, low-stock alerts and waste tracking,

Taking customer Orders
Mobile terminals or POS tablets can be taken tableside for faster and more accurate order taking.

The best way to order wholesale pork meat products online

We have entirely refurbished our website, improving everything from the images to the customer experience and our online product order platform. On every product page, you’ll find detailed descriptions of the pork as well as the product codes, saving you valuable time.

Simply fill in the web form (which is situated directly below the specific product list) with your details and the assortment of pork products that you require. As mentioned above, we have a wide variety of locally sourced products, including bacon, assorted hams, pre-marinated ribs, and hocks and shanks.

Simply click ‘submit’ once you have chosen your products. We will then process your order as quickly as possible. Your parcel of pork will be delivered to your business premises (or the address listed on the order form) according to the time specified in our delivery policy. Please see below.

Our delivery policy

Our delivery policy requires a minimum order amount depending on the region. You may order from Monday to Thursday. If you order before 12:00, we guarantee delivery the next day; should it be after 12:00, your order will be delivered to you the following working day. This is only valid for Gauteng stores. Outer Gauteng stores delivery period may vary. We pride ourselves on supplying exceedingly good pork meats.

If you require any additional information, please contact us.

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